INNOVATORS

Turning Farm Waste into Food: The Mushroom Innovation Driving Sustainable Agriculture

Researchers discover how an indigenous mushroom can transform agricultural waste into nutritious food while...

Food Safety Remains a Global Priority as Health Risks Continue to Rise

WHO highlights the importance of safe food practices to protect public health and strengthen...

Ajinomoto Foods North America Welcomes New CEO to Lead Future Growth

Industry veteran Dave Gardner takes charge as the company enters a new phase of...

Taco Bell Enters the Coffee Race With Bold New Cold Brew Drinks

Fast food giant introduces trendy cold brews and flavored foams to attract a new...

Uber Sets Sights on Global Food Delivery Leadership with Delivery Hero Acquisition

Major acquisition aims to expand Uber's international reach and strengthen its position...

Sustainable Packaging Meets Strong Brand Identity in the Pet Food Industry

Natoo introduces a fresh packaging design that blends environmental responsibility with Brazilian...

From Cheese Byproduct to Grocery Superstar: Why Whey Protein Is Taking Over

The global protein craze is transforming whey from a forgotten dairy byproduct...

Stars, Savings, and Summer Celebrations as Wakefern Marks America 250

Limited edition products and exciting store promotions bring shoppers a festive retail...

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Food Commerce

Uber Sets Sights on Global Food Delivery Leadership with Delivery Hero Acquisition

Major acquisition aims to expand Uber's international reach and strengthen its position in the fast-growing online delivery market San Francisco, California, 17 July 2026 – Uber Technologies has...

Ahold Delhaize Bets on Amazon Expertise for U.S. Growth

Retail giant appoints former Amazon leader to steer its largest market into the next phase of innovation Zaandam, Netherlands, 19 June 2026 – Ahold Delhaize, one of the...

Sysco Bets Big on Value Dining with $29 Billion Restaurant Depot Deal

A strategic move to capture price-conscious customers and strengthen its position in a changing food distribution market New York, United States, 10 April 2026 – Sysco, the largest...

The Hidden Cost of Reactive Compliance

Why treating regulatory changes as fire drills is costing F&B companies more than they realize In 2024, labeling errors alone triggered 192 food recalls in the United States,...

Mondelez braces for cautious growth as cocoa costs reshape profits

Snack giant signals steady 2026 outlook while reinvesting to revive volumes and protect iconic brands Chicago, 6 February 2026 - Mondelez International has shared a cautious financial outlook...

Introducing a Smarter Spin on the Replenishment of Perishable Food Items

Afresh, the world's leading fresh technology company, has officially announced the successful nationwide rollout of its Fresh Replenishment solution across the bakery and deli departments at all...

Creating a Smarter Machinery to Transform the Nuances of FMCG Goods’ Production

Centric Software® has officially announced the launch of its market-leading Product Lifecycle Management (PLM) platform called Centric PLM™. According to certain reports, this particular software arrives on the...

Cultivating a Pack of Innovations to Achieve Efficiencies Critical for a Restaurant’s Profitability    

Square has officially announced the launch of new hardware and software innovations, with each one designed to aid the operations of present-day restaurants. According to certain development, the...

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